All My Recipes

Corned Beef, Swiss Cheese, and Sauerkraut Egg Rolls with a Thousand Island Dipping Sauce!

Extra Crispy Wings Coated with a Savory Gochujang Sauce!

Curry Infused Fried Chicken Tenders with a Simple, yet Flavorful Red Curry Dipping Sauce!

Similar to Tonkatsu, Chicken Katsu is the Japanese version of crispy-fried, breaded chicken cutlets. It is accompanied by a similar sauce...

Originating in the late 19th century, Tonkatsu is Japan's version of a deep-fried, breaded pork cutlet. It was derived from...

Traditional Fried Wings - 375 degrees Fahrenheit for 12 minutes Air Fryer Wings - 400 degrees Fahrenheit for 18-20, flipping after 9-10...

Every once in a while, you just want to get super fancy and do something over the top creative when making a meal for someone. It could...

Oahu's North Shore is one of the most iconic locales in all of Hawaii. While many people go there for the surf or to watch sea turtles...

Few people may know, but the state dish of South Dakota is chislic! What is chislic and what is all the hype about, you may be asking?...

Summer has arrived and nothing feels better than relaxing out on the deck, sipping some cool refreshing drinks, and reminiscing about...

Whether you are looking for a throwback side dish to your youth being raised in the South or following the KETO diet, this Southern Fried...

Love making stir fry dishes at home, but no matter how hard you try the chicken ends up mushy and nothing like that crispy stuff the...

Have that deep hankering for some of your favorite fast food chicken after a Saturday night out on the town, only to remember they are...